Events

29Nov

Black Friday with Souk

1:00PM - 4:00PM

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Past Events

Black Friday with Souk

Black Friday with Souk

This Black Friday, take a well-deserved break from your shopping spree and join us for an afternoon of wine ...
Exclusive Wine Tasting Event

Exclusive Wine Tasting Event

Join Us for an Exclusive Wine & Small Plate Tasting Event! Wednesday, 10-9-24 | 4 PM - 6 PM $75.00 per ...
Souk 5 Year Anniversary Event

Souk 5 Year Anniversary Event

You’re invited to an exclusive evening on Tuesday, October 1st, 2024, as we celebrate five incredible years of ...
Italian Table Wine Event

Italian Table Wine Event

Enjoy a family-style wine pairing experience with delicious dishes crafted by Chef Moussa, perfectly complementing ...
June Wine Pairing Event

June Wine Pairing Event

Join us for an exquisite wine and mezza pairing event on Wednesday, June ...
Bites & Burgundy Wine Tasting: May 15th

Bites & Burgundy Wine Tasting: May 15th

Join us for an unforgettable evening of sensory delight as we transport you to the rolling hills of Cote ...
March Wine Dinner

March Wine Dinner

Indulge in an exquisite evening at Souk for our March Wine Dinner on Monday, March 18th, starting at 5:30pm, ...
Bubbles & Big Reds

Bubbles & Big Reds

Join us for a holiday wine dinner.

5:30 pm Reception | 6:00 pm Dinner $135++ per person $25 deposit ...
Friendsgiving Wine Dinner

Friendsgiving Wine Dinner

Join us for our annual Friendsgiving Wine Dinner

5:30 pm Reception | 6:00 pm Dinner $135.00/person $25 ...
A Mediterranean Soiree – An Evening of Culinary Excellence

A Mediterranean Soiree – An Evening of Culinary Excellence

An Evening of Culinary Excellence Chef Moussa pays tribute to the region's remarkable culinary heritage through a ...
Avalon – Bourbon and cigar

Avalon – Bourbon and cigar

Enjoy the divine CUISINE of Moussa Salloukh paired with choice BOURBONS introduced by Pete Wagner (Ambassador to ...
California Wine Dinner

California Wine Dinner

7 courses at $150.00 per person + tax/gratuity No menu changes without the chef/general manager's ...
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